Annapurna provides a range of wholesome, tasty, value-added functional foods for the family by offering superior products at affordable prices.
Annapurna Salt:
Annapurna Iodised Salt:
Annapurna Salt was launched in early 1995 and was the first in the world to be endorsed by The International Council for Control of Iodine Deficiency Disorders (ICCIDD). When iodine deficiency was identified as a serious health issue in India and iodised salt became a government directive, Annapurna played a critical role by launching Annapurna Iodized salt with “Stable Iodine” – patented by Unilever worldwide. This was the only salt which could trap the iodine that escapes while cooking. Annapurna salt continues to provide right level of iodine while being pure, free flowing salt.
Annapurna Crystal Salt:
In order to cater the needs of the South Indian consumers, Annapurna Crystal Salt was launched. Being an ideal combination of granular whiteness with a delicate balance of taste and granularity, it’s perfect. As there is no chemical processing, it is by far the purest form of salt.
Annapurna Atta:
Launched nationally in 1998, Annapurna Atta was aimed at helping the homemaker to provide wholesome tasty nutrition to her family. After its successful launch, in a pursuit to stay ahead and cater to the changing mindsets of the Indian consumer, Annapurna Atta was fortified with extra iron and vitamins, which are essential for children during their formative years. It was awarded the prestigious ‘Awaaz Consumer Award” for the most preferred brand of atta for two successive years in 2006 and 2007.
Annapurna atta continues to promise soft tasty rotis as it is made from the choicest of grains, brought fresh from the farms, cleaned three times and packed in the most hygienic conditions.
Annapurna Special Atta:
Annapurna brings you exquisite, premium Sharbati wheat. We source the best quality premium Sharbati wheat from the potash rich soil of central India. Grown and nurtured in the most fertile black soil of Madhya Pradesh it is a rare gift of nature. We take the greatest care to clean this golden wheat three times and grind and pack it hygienically. So with this 100% Sharbati atta expect nothing less than the finest quality atta with unique aroma that makes rotis so tasty and soft that they simply melt in the mouth.
Annapurna Multi Grain Atta:
Annapurna Multi Grain Atta is a healthy blend of six natural grains like whole wheat, maize, oats, soy, Bengal gram and barley. It’s a good source of fibers with proteins and essential nutrients. It contains essential nutrients like iron, folic acid and zinc.
Considering the current lifestyle patters, these nutrients are essential. Protein is needed for healthy growth & development while a diet high in fibre helps maintain a healthy digestive system. Iron is an important nutrient for stamina and it has folic acid for healthy food formation. In all, a complete diet.
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